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WINTER HOURS | Tuesday - Saturday 11 - 5pm
Heritage Extra Virgin Olive Oil
The olives from Flamingo Estate's Heritage Extra Vigin Olive Oil are grown on a multi-generational family-run farm, and are hand-selected at peak ripeness then pressed immediately to ensure critical freshness. This farm operates with organic, sustainable and biodynamic principles, honoring the link between people, the land, and the community. The paste from pressing olives is turned into natural compost tea to fertilize the trees and benefit pollinators. They also irrigate their groves with water from their pond, which is rich in soil-beneficial micro-organisms.
About Flamingo Estate:
"Our promise is that all our products are for and from the Earth."
Flamingo Estate is
hidden by a lush orchard and dense gardens in the hills of Los Angeles. Their products take natural and sustainable to a new level with an intentional focus on creating products that actually benefit the Earth with regenerative practices.
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